Open post

Sanna Pakoras Recipe – Crunchy Onion Fritters | Sindhi Snack Recipe

Heya foodies,

What better than a hot cup of coffee with some crunchy onion pakoras on a cool breezy evening. We love our pakoras for sure.ย spit1

But, wait, these ones are bit different, I tell you. These super crunchy little pakoras are a delight! This recipe had been shared to me by a dear neighbour, who happens to be Sindhi. These sanna pakoras are called sanna, cause I understand sanna means small. There is no much difference in the making of these from the old style pakoras, but the double frying & lotsa coriander does the trick!

So, without further ado, here comes the recipe:

[widget id=”text-5″]

I love these, I hope you would too!!

spit2

 

Thanks ๐Ÿ™‚

Happy Cooking

Open post

Mini Plum Cakes – Christmas Special | Eggless Baking without Oven

Hey Foodies,

Its been a while that I have posted something in the line Egg-less baking without Oven. What better than this time of the year, cool breezy mornings-evenings, and the start of winters. Winters along with them bring a surprise every year, with some many festivities round the corner, Christmas is definitely not a miss. In fact, today’s recipe is dedicated to Christmas, perfect for gifting, and a plus no alcohol used.

pcir5

pcir3

Easy peasy, not much soaking involved, and a perfect season’s greeting!

pcir1

 

So, without further ado, here is the recipe.

[widget id=”text-5″]

I love the little crunch from cashews and walnuts and plus the goey texture is heaven from tutti-fruity. A must try for this season. Do pour in your thoughts upon this delicacy in the comments below.

pcir2

Don’t forget to share, cause sharing is caring ๐Ÿ˜€

Thanks

Open post

Paneer Biryani Recipe – Restaurant Style | Indian Main Course Recipes

Hey Foodies,

We all crave for food all the time, don’t we? This is one recipe which once you make it, you’re going to crave for it again & again..

pbir2

This Paneer Biryani is what I order everytime I’m in a restaurant, and this is what they usually give in a thali.. Super glad, I tried to make it at home, and bingo tastier results.. ๐Ÿ˜€

pbir3

Smooth, sweet flavor from birista, or fried onions & a sublte flavor from cloves.. Try it to believe it, you’re going to love it!! Let’s begin with the recipe ๐Ÿ™‚

[widget id=”text-5″]

pbir1

That was a bit lengthy, but believe me it is easy! Make it, and let me know how it turns out for you’all ๐Ÿ™‚

Thanks ๐Ÿ™‚

Scroll to top
Translate ยป