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Pull Apart Garlic Bread in Cooker – Easy No Oven Cheese Garlic Bread Recipe – CookingShooking

Hey Foodies,

If you’re in a mood for something sinful and cheesy, then here is an outrageously decadent melt in your mouth homemade Pull Apart Garlic Bread recipe. Bread made from scratch in cooker and stuffed with buttery roasted garlic and loaded with cheese. The aroma is to die for, and this is a party favorite, no one would be able to resist this show stopper. So let’s spoil ourselves and indulge for once, in this hearty and savory ever so yummy Pull Apart Garlic Bread. Let’s dig in guys!!!!

Recipe below!

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Multigrain Pizza Recipe – Healthy Atta Pizza Dough, Sauce – CookingShooking

Hey Foodies,

Who can resist the aroma of freshly baked pizzas in the oven. Do you want to make Healthy Multigrain Homemade Pizzas from scratch? Then let’s get started. Learn to make your own base, your own sauce and top it with some exotic vegetables of your choice. This recipe is a Healthier version, for all the health conscious people. Easy to make, filled with healthy grains, veggies and good quality ingredients.

Recipe below!

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Upma Pakoras / Semolina Fritters Recipe | Easy Evening Tea Starters, Snack ON!


How’ve you been? I have been down, but all is good now.. It’s been long, let’s start off with our Snack ON series 🙂


simple & delish – try out this easy to make starter : Upma Pakoras or in other words Semolina Fritters. Crunchy from out, fluffy inside goes well with tomato ketchup, chutneys.. Perfect evening snack to munch on with a cup of tea! Without further ado, here comes the recipe:

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Easy to make, easy to finish up.. 🙂

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Sanna Pakoras Recipe – Crunchy Onion Fritters | Sindhi Snack Recipe

Heya foodies,

What better than a hot cup of coffee with some crunchy onion pakoras on a cool breezy evening. We love our pakoras for sure. spit1

But, wait, these ones are bit different, I tell you. These super crunchy little pakoras are a delight! This recipe had been shared to me by a dear neighbour, who happens to be Sindhi. These sanna pakoras are called sanna, cause I understand sanna means small. There is no much difference in the making of these from the old style pakoras, but the double frying & lotsa coriander does the trick!

So, without further ado, here comes the recipe:

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I love these, I hope you would too!!



Thanks 🙂

Happy Cooking

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Navratri 2015 Day 2 Satvik Thali | Chole aur Oats ki Tikki Recipe

Hey Hey Foodies!

Today is the Second Day of the Nine Day Festival, Navaratri & for today’s thali I’ve made –


  • Chole aur Oats ki Tikki – (Focus Recipe – Recipe Below)
  • Panchmel Dal
  • Lauki Kofta Sabzi
  • Rotis
  • Coconut Rice
  • Rasmalai
  • Achari Mirchi Fry
  • Pudina Chaas

Exciting isn’t it? Chole aur Oats ki Tikki / Chickpeas & Oats Tikkis is our recipe of the day, so let’s see it –

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Hope you try this recipe & share how you liked it with me. That’s all for today, hope to see you tomorrow 🙂

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