In a pan, add ghee & almonds. and roast for a minute, Add sugar, rice, saffron water & cardamom powder. Stir gently,
Cover the pan & cook for 2 minutes in low flame. After the sugar melts, cook for 2-3 minutes stirring gently a couple times. After the moisture is evaporated, switch off flame & cover the pan for 10 mins before serving.
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Cardamom Flavored Sweet & Nutty Sweet rice.. Perfect to relish anytime, make it & share your feedback with us. That’s all for today 🙂