Corn Soup Recipe
RECIPE VIDEO
RECIPE CARD
Corn Soup Recipe
INGREDIENTS:
- Sweet Corn Paste - of 1 cob
- Sweet Corn Kernels - 1 cob
- Cream - 2 tsp
- Coriander - 1 tsp finely chopped
- Green Chili - 1/2 finely chopped
- Corn Flour Mixture - 2 - 4 tsp
- Salt - as per taste
- Black Pepper Powder - as desired
- Sugar - as desired
- Butter - 1 tbsp
- Water - 1 - 2 cups
- Oregano - 1/2 tsp
RECIPE STEPS:
- Heat up a pan, add butter. Roast Boiled Corn Kernels until they are a bit more tender and they puff up like pearls.
- Add the corn paste and 1-2 Cups of Water. Stir and wait until a roaring boil.
- Now add the salt, pepper, sugar, oregano, green chilies. Stir and simmer for 2-3 mins.
- Make a paste of corn flour and 1/2 cup water. Add the mixture as required/desired. Cook for 2 mins.
- Add the cream. Switch off flame. And our magical soup is ready! Serve Hot!
RECIPE NOTES :
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