Canapes Recipe - Indian Chat Stuffing
Serves: 4
 
Ingredients
  • Canapes - 8-10
  • Chopped Onions - ¼ Cup
  • Chopped Cucumber - ¼ Cup
  • Chopped Tomato - ¼ Cup (Without Seed/Pulp)
  • Sev - ¼ Cup
  • Lemon Juice - Few Drops
  • Coriander - 1 Tbsp
  • Salt - To Taste
  • Black Salt - ⅛ Tsp
  • Red Chili Powder - ½ Tsp
  • Cumin Powder - ½ Tsp
  • Chat Masala - ½ Tsp
  • Ketchup - As required (Optional)
Instructions
  1. In a baking tray, place the canapes and bake these in a preheated oven at 200 C for 2-3 mins in Toast Mode.
  2. Take a mixing bowl, add in the onions, cucumber, tomato, lemon juice, coriander, salt, black salt, red chili powder, cumin powder, chat masala. Mix well.
  3. Take the canapes out, spread a thin layer of ketchup and add in the stuffing, top it off with some sev and serve immediately.
Notes
You can skip the toasting and instead you can fry these for just 2 secs in hot oil.
Recipe by CookingShooking at https://cookingshooking.com/canapes-recipe-chat-stuffing/