So Cheesy Veg Pizza - Stuffed Crust, Sandwiched Base, 3 Cheese, In flat 25 Mins
RECIPE VIDEO
RECIPE CARD
So Cheesy Veg Pizza - Stuffed Crust, Sandwiched Base, 3 Cheese, In flat 25 Mins
INGREDIENTS:
- Onion - 2 {finely chopped}
- Coconut - 1/4 cup
- Potato - 1/4 cup {roughly diced}
- Carrots - 1/4 cup {roughly diced}
- Cauliflower - 1/4 cup {small florets}
- Beans - 1/4 cup {chopped}
- Paneer - 50g {cubes}
- Oil - 2 tbsp + as required to shallow fry veggies
- Cumin Seeds - 1/2 tsp
- Asafoetida - 1/4 tsp
- Curry Leaves - 4-5
- Green Chilis - 2 {slit}
- Dry Red Chilis - 3 + 1
- Bay Leaf - 2
- Ginger Garlic Paste - 1/2 tbsp
- Blended Tomatoes - 6 Medium
- Salt - as per taste
- Kashmiri Red Chili Powder - 1 tsp
- Black Pepper - 1/4 tsp
- Amchoor Powder - 1 tsp
- Garam Masala - 1 tsp
- Sambhar Masala - 1 tsp
- Sugar - 1/4 tsp
- Coriander - handful [chopped]
- Corn Flour - 1/2 tsp
- Capsicum - 1/4 cup {roughly diced}
- Coconut Milk - 3 tbsp
- Tadka Garnish : Oil - 1 tsp
- Mustard Seeds - 1/2 tsp
- Split Bengal Gram / Chana Dal- 1/2 tsp - N/A
- Split Skinless Black Gram / Dhuli Urad Dal- 1/2 tsp - N/A
- Curry Leaves - 2-3
- Dry Red Chili - 1
- Coriander - 1 tsp {finely chopped}
RECIPE STEPS:
For Base
- Preheat your oven to 250 C.
- Add the ingredients in a bowl/kneading plate and make a soft dough. Sprinkle some flour and divide into 2.
- In a floured surface, roll both the portions and transfer one of it to a baking pan/pizza pan or a tawa. Now spread loads of cream cheese in it. Place the second layer above it and stick them well.
- Cut strips of processed cheese and lay them in the edge of the pizza base sandwich. Now gather the edges and press down to stick them. Press down with fork.
- Prick holes using fork. And transfer the base into the preheated oven and cook for 4 mins.
- For Sauce. Mix everything and keep aside.
- For Finishing Pizza: Brush down the pizza with oil. Now spread the sauce, then mozzarella cheese, onions, capsicum, olives. Smear a few drops of oil.
- Transfer the pizza in the preheated oven and toast for 4 mins.
- Sprinkle over your favorite herbs and dig straight in!
RECIPE NOTES :
N/A